Yep, another frittata. The more I experiment with different ingredients, the more I love them. Making one of these on a Sunday evening allows me to eat a nutritious breakfast during the week when I know I don't have much time.
For early mornings, when I do not have time to cook a full breakfast, I love having these savory baked egg muffins on hand. I baked a dozen at a time, keep them in the fridge and reheat when I need them.
This is my absolute favorite breakfast ever. It always turns out so pretty, so it makes it even more fun to eat. I generally save this breakfast for a weekend, so I can truly enjoy it without having to rush. Don't be fooled, this breakfast can also be enjoyed during the week too.
Breakfast is my favorite meal of the day. I love having a full breakfast, so that it keeps me satisfied until lunch. A frittata is a wonderful option for a busy week. It can be made ahead and saved in the fridge. Frittatas also heat up well.
If you are always on the go and have a hard time eating an easy and nutritious meal/snack, this is the perfect recipe for you. Papayas have a lovely soft texture, are not overly sweet and aids in digestion.
I love quinoa because it is so versatile and has about 8g of protein, which is essential for building muscle. You can use quinoa in many different ways and can have it for breakfast, lunch or dinner. I love this recipe for breakfast or a snack.
After a night of sleeping and fasting, it is so important to have a nutritious breakfast to get our metabolism going. This breakfast is the perfect combination of complex carbs, protein and healthy fats.